Rhode Island Wool & Fiber Festival
Chocolate Chip Biscotti
1/2 c butter
3/4 c sugar
2 eggs
2 1/4 c flour
1 1/2 tsp baking powder
1/4 tsp salt
2 tblsp orange liquor
2/3 c chocolate chips
Cream butter & sugar together, add eggs. Add orange liquor. Sift flour, baking powder and salt together. Add to butter mixture. Fold in chocolate chips. On floured workspace, divide dough in half and roll each into a long roll, approx. 2 inches by 10 inches.
Bake at 350F for 22-25 minutes. Cool for 5 minutes. Slice into 1/2 inch thick slices. Lay slices flat, bake each side for 8-10 minutes.
Blog Highlight: Looking Glass Knits
US Size 5 needles
Knit 5 sts, pm, K until five sts remain, pm, K 5 sts.
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